Nostromo, a small family-run hotel with its restaurant of the same name, is sought-after by food lovers and can be found in the old city centre of Rabac. The restaurant was founded in 1993, was significantly renovated in 1999. Hotel Nostromo is also open year-round and offers half-board, breakfast and dinner.
Spaciousness, comfort and a warm, homey feeling are achieved partially through our choice of furniture, reminiscent of that of our grandmothers’, and this is only one of the virtues of the accommodations with which Hotel Nostromo enriches Rabac. The hotel has a total of 8 accommodation units, rooms and apartments (suites), which are located above the restaurant on the building’s upper floors.
At the Nostromo Restaurant, where the story of our small family-run hotel began, you can treat your taste buds to the creative and delicious dishes that have made this restaurant famous and are the reason why the restaurant has been included in numerous domestic and foreign food guides over the past few years. During each season you will find fresh foods on your table, including those from the sea, direct from Rabac Cove or nearby.
Original, creative, fresh, home-made and autochthonous – this is the cuisine you will find at Nostromo.